![Meatloaf cooked at 220° high smoke/4hrs (160° internal), sous vide mashed potatoes (Guga's recipe), and canned peas. Delicious! : r/sousvide Meatloaf cooked at 220° high smoke/4hrs (160° internal), sous vide mashed potatoes (Guga's recipe), and canned peas. Delicious! : r/sousvide](https://preview.redd.it/wb7psgcts0y41.jpg?width=640&crop=smart&auto=webp&s=06c43589ed52ccc7790c19f55e8f4b2680a9f7a8)
Meatloaf cooked at 220° high smoke/4hrs (160° internal), sous vide mashed potatoes (Guga's recipe), and canned peas. Delicious! : r/sousvide
Meatloaf — Recipes | African | Americas | Asian | European | Sous Vide | Visits — The Kitchen Alchemist
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200g VEAL NECK SOUS-VIDE WITH VEAL MEATLOAF in bacon, glazed shallots, Beluga lentils with apples, Sherry wine sauce - Picture of Restaurace Tiskárna, Prague - Tripadvisor
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